1945
UN Chronicle Vol. XLIX Nos.1&2 2012
  • E-ISSN: 15643913

Abstract

Although the term food security was coined only 16 years ago, humanity has been striving against famine and hunger since ancient times. Agreement at the 1996 World Food Summit, based on the concept that food security exists “when all people at all times have access to sufficient, safe, nutritious food to maintain a healthy and active life”, gave a new vision to efforts against hunger and malnutrition. According to this definition, food insecurity is multidimensional, and affects people at the global, regional, national, sub-national and household levels. It presents itself in various forms, such as chronic, acute, and transient. In addition, in order to be food secure, there are different requirements for men, women, children and the elderly.

Sustainable Development Goals:

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