1945

Overview of the UNU project

image of Overview of the UNU project

Our waters contain a vast variety of elements, including those released from industrial and agricultural activity and urban waste. These pollutants—particularly persistent organic pollutants, or POPs—can remain for a very long time and enter the food chain, posing a real risk to human and ecological health. Development of toxicology and a growing social concern over hazardous organic chemicals led to further development of environmental monitoring and regulation initially in the developed regions, including the United States, European Union and Japan. The wave then expanded into the developing Asian countries.

Related Subject(s): Environment and Climate Change
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