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Кодекс надлежащей практики ЕЭК ООН
Chapter
Классификация фруктов и овощей, основанная на их чувствительности к повреждениям в результате переохлаждения, m. e. Повреждениям, вызванным низкими, но хотя и не допускающие замерзания температурами, и рекомендуемая самая низкая температура хранения
READER
Author:
United Nations Economic Commission for Europe
Main Title:
Кодекс надлежащей практики ЕЭК ООН
, pp 58-65
Publication Date:
August 2023
DOI:
https://doi.org/10.18356/9789210018340c009
Language:
Russian
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Abstract
© 2022 United Nations
ISBN (PDF):
9789210018340
Book DOI
:
https://doi.org/10.18356/9789210018340
Sustainable Development Goals:
Responsible Consumption and Production
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