The State of Food and Agriculture 1953

image of The State of Food and Agriculture 1953

This year's edition of The State of Food ad Agriculture is split into two parts. The first part provides a world and regional review and outlook, as well as an in depth review by commodities. The second part provides an overview of longer term prospects with a focus on general world and regional trends.



Technical and other factors affecting the achievement of the production objectives

The production objectives and forward estimates of governments, together with the trade implications, if these objectives are -reached, have been set forth in Chapters I and IL What is the likelihood that the objectives will be reached ?


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