Progress in food and agricultural technology
- Author: Food and Agriculture Organization of the United Nations
- Main Title: The State of Food and Agriculture 1965 , pp 78-107
- Publication Date: May 1965
- DOI: https://doi.org/10.18356/8c0158f6-en
- Language: English
Scientific and technological progress has been particularly rapid during the past decade. Although advances in food and agricultural technology have tended to be dwarfed by those in some other fields, they have themselves been very substantial.
© United Nations
ISBN (PDF):
9789210472814
Book DOI:
https://doi.org/10.18356/394aa0be-en
Related Subject(s):
Agriculture Rural Development and Forestry
Sustainable Development Goals:
-
From This Site
/content/books/9789210472814c007dcterms_title,dcterms_subject,pub_keyword-contentType:Journal -contentType:Contributor -contentType:Concept -contentType:Institution105
/content/books/9789210472814c007
dcterms_title,dcterms_subject,pub_keyword
-contentType:Journal -contentType:Contributor -contentType:Concept -contentType:Institution
10
5