Fome zero: How Brazil’s success story became a model for achieving the right to food

The Fome Zero strategy, introduced in Brazil during the early 2000s, remains one of the first and most comprehensive examples of the implementation of the right to food at national level. Not only did the programme bring impressive results in reducing poverty, but it significantly contributed to the elimination of hunger and malnutrition throughout the country.

Sustainable Development Goals:

Zero Hunger