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China: The story of a movable feast
- Source: The UNESCO Courier, Volume 2025, Issue 2, مايو ٢٠٢٥, p. 24 - 25
- الإسبانية, الروسية, الصينية, العربية, الفرنسية
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- ٠٧ مايو ٢٠٢٥
Abstract
Five thousand years of Chinese culture of food and drink are on display in the exhibition “A Movable Feast: The Culture of Food and Drink in China” in Hong Kong. Its lead curator, art historian Nicole Chiang, explains how ancient food vessels reveal social practices and rituals that continue to resonate today.
© 2025 United Nations



